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Pr-11 Sella Parboiled Rice

Name: Pr-11 Sella Parboiled Rice
Brand: KOCHAR RICE EXIM PVT. LTD.
Price: 48.0 INR
Availability: InStock

Price 48.0 INR/ Ton

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MOQ : 25 Tons

Pr-11 Sella Parboiled Rice Specification

Type
Long Grain Rice

Cultivation Type
Other

Dried
Yes

Purity
High

Origin
India

Pr-11 Sella Parboiled Rice Trade Information

Minimum Order Quantity
25 Tons

Supply Ability
100 Tons Per Day

Delivery Time
15-20 Days

Main Export Market(s)
Asia

About Pr-11 Sella Parboiled Rice

Kochar Rice Exim Pvt. Ltd proudly presents Kranti Pr-11 Sella Biryani Rice which is nourished and watered by snow fed rivers of the HIMALAYAS. This class of Basmati rice is distinguished by the extra-long grain with smooth texture and firmness. The grain is extra polished and shines pearly white. What would delight you the most is elongation of the grain after cooking. Kranti Biryani Rice adds nourishment to every dish and makes each meal a Royal Feast.

Pr-11 Sella Biryani Rice offers the same excellent flavour and aesthetic appeal as pure Basmati, but with better holding power and resistance to overcooking. This grain is excellent as a side dish for casseroles and fresh grilled meats, and it consistently delivers a unique flavour and high-quality finish.

The husk, bran, and germ are removed during the milling process. The method produces long, thin transparent grains with a stronger texture and a gentle golden or yellow colour.

Kranti Indian Non Basmati rice is available in 10 Kg & 25 Kg Non-Woven Fabric Bags Packing.

Export Market: Worldwide

SPECIFICATION

Country of Origin	India
Packaging Size	10 And 25 Kg
Packaging Type	Non Woven Bag
Type	Basmati Rice
Color	Creamy White
Verity	Medium-Grain Rice

Premium Quality Long Grain Rice

Our PR-11 Sella Parboiled Rice stands out for its impressive grain length, consistent quality, and remarkable purity. Produced exclusively in India, this rice undergoes advanced parboiling and drying techniques that preserve essential nutrients, resulting in a fluffy, non-sticky texture ideal for various cuisines.

Careful Processing and Sourcing

We source PR-11 Sella Parboiled Rice from select regions of India, where rice is cultivated under controlled conditions to maintain its high purity. Our expert processing methods, including parboiling and efficient drying, guarantee exceptional shelf life, flavor retention, and grain integrity.

FAQ's of Pr-11 Sella Parboiled Rice:

Q: How is PR-11 Sella Parboiled Rice processed?

A: PR-11 Sella Parboiled Rice undergoes a specialized parboiling process where the paddy is partially boiled in the husk, followed by thorough drying. This method helps retain essential nutrients and enhances the strength of each grain, making it less likely to break during cooking.

Q: What makes PR-11 Sella Parboiled Rice unique compared to other rice types?

A: Unlike regular rice, PR-11 Sella Parboiled Rice boasts long, slender grains, high purity, and a non-sticky texture when cooked. The parboiling process preserves more nutrients and gives the grains a firm yet fluffy consistency, making it a preferred choice for a variety of dishes.

Q: When is the best time to use PR-11 Sella Parboiled Rice?

A: PR-11 Sella Parboiled Rice is versatile and can be used year-round. It's ideal for everyday meals, festive occasions, and large-scale events requiring reliable, uniform grains that hold their shape and flavor across different recipes.

Q: Where is PR-11 Sella Parboiled Rice produced and exported from?

A: This rice is produced and processed in India, where it benefits from optimal climatic conditions and advanced agricultural practices. As a leading exporter, we ship to international markets directly from our manufacturing facilities in India.

Q: What is the typical usage of PR-11 Sella Parboiled Rice?

A: This rice is widely used in preparations such as biryanis, pulaos, fried rice, and other flavorful dishes that require well-separated grains. Its long, robust grains absorb flavors well and provide an appealing presentation on the plate.

Q: What are the key benefits of choosing PR-11 Sella Parboiled Rice?

A: The main benefits include enhanced nutritional content due to the parboiling process, excellent cooking quality with non-sticky and elongated grains, and high purity levels. These features make it a healthy and reliable option for both home and professional kitchens.

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